Tuesday, 17 July 2012
So long Becasse!
I was so devastated when I read Becasse and all its other chains was forced to voluntary administration. As one of my favorite restaurants in Sydney, Becasse will be very much missed. I still remember the first time I went there, I was served by Justin North himself and was given lots of free dishes (the bespoken vegetables consisted of crushed nuts and radish, bday cake made by the pastry chef himself and more). The second time I went there was with my other friends and although the menu changed and Justin wasn't there to serve us himself, the foods didn't fail us at all. So needless to say, I'm so heartbroken by this unfortunate circumstance. I wish he could re-establish his empire soon for the sake of Sydney's food lovers.
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